Casillero del Diablo Pinot Grigio White Wine | Chile, Fresh & Crisp (Case of 6 x 75cl)

Product Information

More than 130 years ago, Don Melchor de Concha y Toro reserved for himself an exclusive batch of his best wines. Casillero del Diablo Pinot Grigio comes from vineyards located just a few kilometres from the Pacific Ocean. Riesling is one of the sweeter white wines around and is great for layering with saltier dishes that require toning down a little. With its refreshing taste and excellent quality, Casillero Chardonnay is perfect for enjoying on its own or pairing with a variety of dishes. Background image Nathan Dumlaoon Unsplash Section images Pexelson Pixabay, Matthieu Joannonon Unsplash, Zachariah Hagyon Unsplash, John Murzakuon Unsplash.

One of the best white wines for cooking is the Pizzolato Pinot Grigio Piave DOC, a fresh, light and zingy wine with a fruity palate and a savoury complexity.You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Our mission is to give our members insight into what they are eating to empower them to make more informed food choices. Ideal on a summer evening, since its grapes from the Limarí Valley transport us to the coasts of the southern Pacific along with notes of quince, green apples, and pears. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.

This Pinot Grigio is full of fresh, vibrant flavours of pear with undertones of citrus fruit, like tangerine. On the other hand, if you’re using wine in a quick sauce or marinade, a lighter wine will add the flavours you need without being too overbearing. A cookie is a small file of letters and numbers that we put on your computer with your knowledge and consent. This wine is a classic Pinot Grigio with a fresh pear aroma, gentle, rounded mouth, and crisp, refreshing acidity.g don’t glug in quite so much as you usually would), these sweeter wines can be brilliant for counteracting salty or overly rich dishes.